boletus造句

1、The Influence of a Few Materials on Hypha of Boletus regius
几种物质对桃红牛肝菌菌丝生长的影响

2、Enzymatic Assay of β-Glucans in Polysaccharides of Boletus edulis
美味牛肝菌多糖中β-葡聚糖含量的酶法测定

3、BOLETUS BREVITUBUS——A NEW TAXON OF GENUS BOLETUS FROM YUNNAN
滇产牛肝菌属一新种——短管牛肝菌

4、Analysis Components of 4 Kinds of Fresh Boletus sp.
四种鲜牛肝菌成分分析

5、Study on Boletus Aereus Freezing Pattern by Liquid Nitrogen Flash Freezer
液氮速冻黑牛肝菌冻结规律初步研究

6、Dries delicacy boletus piece which and seasons, mixes the level, about 10-20 tons.
烘干和晒干的美味牛肝菌片，混级，10-20吨左右。

7、A TENTATIVE SUBDIVISION AND TWO NEW SPECIES OF BOLETUS FROM YUNNAN, CHINA
云南牛肝菌属分组初探及两新种

8、Nutritional Composition in the Fruit Body of Boletus speciosus
小美牛肝菌的营养成分研究

9、Study on Technology of Extraction of Polysaccharide in Boletus edulis Bull
美味牛肝菌多糖最佳提取工艺研究

10、Effect of Freezing on PPO and POD Activity in Boletus aereus
冻结条件对黑牛肝菌PPO和POD活性的影响

11、Disease Investigation of Boletus of Yunnan Province
云南野生食用菌——牛肝菌的病害调查研究报告

12、A New Species of the Genus Boletus from China,Boletus minimus
我国牛肝菌属一新种,微眇牛肝菌(英文)

13、The Primary Studying on Coenology for Habitat of Boletus regius
桃红牛肝菌生境的群落学初步研究

14、Study on Chemical Ingredients of Wild Boletus and Its Genetic Toxicity
野生牛肝菌化学成分分析及遗传毒性研究

15、Analysis of Main Nutrition Components in Boletus griseus Fruit bodies
灰褐牛肝菌子实体营养成分分析

16、A NEW METHOD OF MYCELIA REGENERATION FROM THE PROTOPLASTS OF BOLETUS EDULIS
美味牛肝菌原生质体再生菌丝的新方式

17、Selection of mother culture media of Boletus edulis
美味牛肝菌母种培养基的筛选

18、Study on Submerged Fermentation of Boletus edulis
美味牛肝菌深层发酵的研究

19、Primary study on ecological habits of Boletus edulis
美味牛肝菌生态习性的初步研究

20、The Effect of Freezing on the Nutritive Value of Boletus aereus
冻结条件对黑牛肝菌营养价值影响的研究

boletus翻译