(especially of plants) developed without chlorophyll by being deprived of light
同义词：etiolateetiolated
blanched例句
Quality indicators in blanched, frozen, stored vegetables Performance evaluation of blanched carrots dried by three different driers. Modelling of air drying of fresh and blanched sweet potato slices GREEN COLOR DEGRADATION of BLANCHED BROCCOLI ( BRASSICA OLERACEA ) DUE to ACID and MICROBIAL GROWTH Antioxidant activity and phenolic content of raw and blanched Amaranthus species. Effect of pH on chlorophyll degradation and colour loss in blanched green peas Polyphenoloxidase activity and color of blanched and high hydrostatic pressure treated banana puree. Performance evaluation of blanched carrots dried by three different driers. Journal of Food Engineering, 62(3), 305-313 Kinetics of moisture transfer during air drying of blanched and/or osmotically dehydrated mango Pectin methylesterase catalyzed firming effects on low temperature blanched vegetables
