fil.let
n.(名词)A narrow strip of ribbon or similar material, often worn as a headband.窄饰带:丝质或类似材料的狭长带子,通常用作束发带Also fi.let [f-l3., fl.3.] 也作 fi.let [f-l3., fl.3.] A strip or compact piece of boneless meat or fish, especially the beef tenderloin.肉片或鱼片:一片或一小条无骨头的肉或鱼,特指牛腰部的嫩肉A boneless strip of meat rolled and tied, as for roasting.卷捆好的肉条:卷起和捆好的无骨肉条,如供烧烤用Architecture 【建筑学】 A thin, flat molding used as separation between or ornamentation for larger moldings.平缘:用来隔开或装饰更大嵌条的扁平嵌条A ridge between the indentations of a fluted column.木折:在饰有凹槽的柱子的缺口间的棱条A narrow decorative line impressed onto the cover of a book.饰线:印在书的封面上的窄的装饰线Heraldry A narrow horizontal band placed in the lower fourth area of the chief.【纹章学】 筋鞘:刻在纹章底子上部四分之一处的狭窄水平带Anatomy A loop-shaped band of fibers, such as the lemniscus.【解剖学】 丘系:纤维组织的环状带,例如丘系v.tr.(及物动词)fil.let.ed,fil.let.ing,fil.lets To bind or decorate with or as if with a fillet.用带缚或装饰:用或似乎用饰带系或装饰Also fi.let [f-l3., fl.3.] To slice, bone, or make into fillets. 也作 fi.let [f-l3., fl.3.] 切成薄片:切成片、去骨或制成无骨肉片
来源:Middle English filet 中古英语 filet from Old French [diminutive of] fil [thread] 源自 古法语 [] fil的小后缀 [线状物] from Latin folum * see g who- 源自 拉丁语 folum *参见 g who-