jam.ba.lay.a
n.(名词)A Creole dish consisting of rice that has been cooked with shrimp, oysters, ham, or chicken and seasoned with spices and herbs.什锦饭:一种用大米和虾和牡蛎、火腿或鸡肉烹制而成并用调味品和香料调味的克里奥尔食品
来源:Louisiana French 路易斯安那法语 from Provenôal jambalaia 源自 普罗旺斯语 jambalaia