Shea butter ( or ) is a slightly yellowish or ivory-colored fat extracted from the nut of the African shea tree (Vitellaria paradoxa). Shea butter is a triglyceride (fat) derived mainly from stearic acid and oleic acid.
shea butter例句
Sheabutter Sheabutter Shea butter 1.0 INTRODUCTION AND LITERATURE REVIEW 1.1 INTRODUCTION Laatste reacties SHEA BUTTER POLYOXYALKYLENE GLYCOL ESTERS Influence of climate on the tocopherol content of shea butter 24-methylenelanost-9(11)-en-3beta-ol, new triterpene alcohol from shea butter Regional Variation in Shea Butter Lipid and Triterpene Composition in Four African Countries† The Shea Butter Value Chain: Production, Transformation & Marketing in West Africa Toxicological assessment of native and industrial fermented shea buttercake in nutrition of broilers Shea butter-a multifunctional ingredient for food and cosmetics Shea butter contains no IgE-binding soluble proteins
