veal

名词 veal:

1. meat from a calf
   同义词：veau

1. The posterior portion of a side of beef, lamb, veal, or mutton, including a hind leg and one or two ribs.
   后腿肉供食用的牛、小牛、羊或羔羊的一侧后半身，包括一条腿和一些排骨
2. A thin slice of meat, usually veal or lamb, cut from the leg or ribs.
   肉片，肉排从腿部或肋条处切割下来的薄的肉片，通常指牛肉或羊肉
3. A leg of mutton, lamb, or veal for cooking.
   羊腿做烹调用的羊肉、小羊或小牛的一只腿
4. He cut the veal into cutlets.
   他把小牛肉切成肉块。

veal

n.（名词）
The meat of a calf.
小牛肉
Also veal.er [vô.l…r] A calf raised to be slaughtered for food.
也作 veal.er [vô.l…r] 肉用小牛：用来宰杀食用而饲养的小牛

来源：
Middle English veel
中古英语 veel
from Old French
源自 古法语
from Latin vitellus [diminutive of] vitulus [calf] * see wet- 2
源自 拉丁语 vitellus [] vitulus的小后缀 [小牛] *参见 wet- 2