citrus造句

1、The citrus swallowtail, beautiful and animate, gave happiness to this family.
美丽而富有生气的柑橘凤蝶，给这个家带来了欢乐。

2、Use fresh or dried herbs, spices, zest from citrus fruit, and fruit juices to jazz up your meals.
使用新鲜或晒干的香草、植物香料、橙皮和果汁给你的食物增色。

3、Sweet cider heated with spices and citrus fruit.
甜的苹果酒，掺香料和柑桔水果后加热。

4、Citrus is perennial and evergreen plant with many flowers and requires a large amount of nutrients.
柑橘是四季常绿植物，开花量以及结果量都很大，需要供给大量的养分。

5、Using vinegar or citrus juice is an excellent idea.
使用醋或者柑桔汁是个非常不错的主意。

6、THE ORIGIN AND DEVELOPMENT OF CITRUS FRUITS
柑桔类(Citrus Fruits)的起源和发展

7、The top grafting comprehensive prevention of citrus canker disease
结合高接换种综合防治柑橘溃疡病

8、Instead of using an aerosol freshening spray, mist your room with real citrus scent,.
用天然甘橘气味剂代替气溶胶清新喷雾剂。

9、The existence of other alternate foods in citrus orchards is of benefit to the predacious mites.
柑桔园中存在其它补充食物时对这两种捕食敌有利。

10、Brims with peach, apricot, exotic fruits, gooseberry, citrus and mineral aromas and flavours.
有着桃子，杏，热带水果，醋栗，柑橘和矿物质的香气和口感。

11、Etymology: a "lemon" is a citrus fruit with a tart or sour flavor.
词源：一个“lemon柠檬”是一种酸味(不是甜味)的柑桔类水果。

12、Because of few root hairs on citrus root surface, citrus growth highly depends on mycorrhiza.
柑桔根系缺少根毛，对丛枝菌根的依赖性强。

13、A Dynamic Study on Sumicidin Residues in the Fruit of Citrus reticulata
速灭杀丁在柑桔上的残留动态的研究

14、Creation of citrus suitability evaluation system supported by GIS.
基于GIS的县级柑橘适宜性评价咨询系统研制

15、Just a unique, sparkling citrus taste.
独特的柠檬味碳酸饮料。

16、RESEARCH OF RESIDUES OF 2,4-D ON CITRUS FRUIT FOLLOWING POST-HARVEST DIP
柑桔采后2,4-D处理的残留量研究

17、Comprehensive utilization of citrus Fruit Peels
柑桔属水果皮渣的综合利用

18、The frost last week was a great calamity to the citrus industry
上周的霜冻对柑橘种植业是一场大灾难。

19、Diagnosis of slow decline disease of citrus and identifiction of pathogen
柑橘慢衰病诊断及其病原鉴定

20、If you have a cat, scatter orange and lemon rinds on the tree skirt; most cats hate citrus scents.
如果你有一只猫，把橙和柠檬皮撒在圣诞树群上；大多数的猫不喜欢柑橘属的气味。

21、THE STUDY PROGRESS OF THE CITRUS FLAVANOIDS
柑桔属中类黄酮的研究进展

22、Control Effect of a New Germicide CC on Citrus Canker Disease
新型杀菌剂CC防治柑桔溃疡病的效果

23、Physiological Mechanism of Postphloem Sugar Transport in Citrus Fruits
柑橘果实韧皮部后糖的运输生理机制研究

24、It was suggested that the POI analysis can be used to identify some citrus cultivars and variants.
认为过氧化物酶同工酶分析，可以用来鉴别柑桔品种和某些变异类型。

25、Peach and citrus characters on the nose. The flavor is fresh, round and elegant.
富有桃和柠檬的芳香，清爽，圆润而优雅，适合开胃及配味道稍淡的菜肴。

26、A NEW COCCID OF CEROPLASTES ON CITRUS TREES
柑桔上蜡蚧属一新种

27、Agriculture provides the economic base with major exports made up of copra and citrus fruit.
农业以提供干椰子肉和柑橘类的出口为经济基础。

28、Construction of Genetic Linkage Maps of Citrus Based on SSR and RAPD Marker
利用SSR和RAPD技术构建柑桔分子遗传图谱

29、The stringy central portion and membranous walls of a citrus fruit.
橘络柑橘果实中间多纤维的部分和膜壁

30、Preparation and Application of Citrus Oils
柑桔属精油的制取与应用

citrus翻译