Isolation of a homodimeric lectin with antifungal and antiviral activities from red kidney bean (Phaseolus vulgaris) seeds.
Properties of a purple phosphatase from red kidney bean: a zinc-iron metalloenzyme
NORTHERN WHITE KIDNEY BEAN EXTRACT AND RED KIDNEY BEAN EXTRACT IN COMBINATION WITH GREEN TEA EXTRACT IN THE TREATMENT OF OBESITY
Purification of the phytohemagglutinin family of proteins from red kidney beans (Phaseolus vulgaris) by affinity chromatography
Food poisoning from raw red kidney beans
Relationships Between the Hard‐to‐Cook Phenomenon in Red Kidney Beans and Water Absorption, Puncture Force, Pectin, Phytic Acid, a...
Phytohemagglutinin derived from red kidney bean (Phaseolus vulgaris): a cause for intestinal malabsorption associated with bacterial...
Hydration Kinetics of Red Kidney Beans (Phaseolus vulgaris L.)
The application of Peleg's equation to model water absorption during the soaking of red kidney beans (Phaseolus vulgaris L.).
Photoreversibility of Leaf and Hypocotyl Elongation of Dark Grown Red Kidney Bean Seedlings
