Use of Peel Spectral Information to Improve Titratable Acidity Prediction inIntact Orange by NIRS in Long Wavelength Region
Evaluation of soil microalgae for ketocarotenoid production
Tangerine peel
Preparative isolation and purification of polymethoxylated flavones from Tangerine peel using high-speed counter-current chromatogra...
Fingerprinting alterations of secondary metabolites of tangerine peels during growth by HPLC-DAD and chemometric methods
Hesperidin, nobiletin, and tangeretin are collectively responsible for the anti-neuroinflammatory capacity of tangerine peel (Citri ...
Quantitative and qualitative analysis of tangerine peel oil
[Studies on chemical constituents of processed green tangerine peel]
Study on Extraction and Properties of Yellow Pigment from Tangerine Peel
The Occurrence of a Pentamethyl Flavonol in Tangerine Peel
