黑麦

1. 醇溶谷蛋白在小麦，黑麦和其它谷类的种子中发现的简单蛋白类的一种
   Any of a class of simple proteins found in the seeds of wheat, rye, and other grains.
2. 威士忌酒一种从谷类如玉米、黑麦或大麦等提炼出来含酒 * 体，按容量包含约40％至50％的乙醇
   An alcoholic liquor distilled from grain, such as corn, rye, or barley, and containing approximately40 to50 percent ethyl alcohol by volume.
3. 波旁酒一种由不少于51％的玉米与麦芽和黑麦浆发酵后蒸出的威士忌酒
   A whiskey distilled from a fermented mash containing not less than51 percent corn in addition to malt and rye.

黑的英语翻译：

麦的英语翻译：